Golf Course Information
Description
Edgewater is a mature course built in 1963 by Howard Atten,P.G.A. pro. Since 1978 David and Jeannie Hubacek have opperated Edgewater, offering this gem to the public with a relaxed private atmosphere. This 9 hole USGA regulation par 36, covers 3089 yards, including two par 5 holes, mushroom style greens, and tree lined fairways. Edgewater Golf Club offers a challenge for the experianced golfer, yet an oppertunity for the beginner to advance.
Membership Info Get A Golf Outing Quote
Golf Trail Member:
Golf Course Info
- Course: 9 Holes
- Course Type: Public
- Architect: Howard Atten
- Opened: 1963
- Season: April - Nov.
Golf Course Stats
- Tee Boxes: 3
- Back Tees: 3045 Yards
- Back Par: 36
- Back Slope: 117
- Back Rating: 69.8
Map
Driving Directions
Located approximately 1 1/2 miles west of I-43 on the north side of Cedar Creek Road and 1 mile north of Grafton.
Green Fees and Rates
For current rates
CALL 262-377-1230 or
Visit www.edgewatergolfclubwi.com
Tee Times & Reservations
Reservations
Up to 60 days in advance.
Memberships
For current pricing
CALL 262-377-1230 or
VISIT www.edgewatergolfclubwi.com
Golf Course Amenities
Par 3:
Driving Range:
Putting Green:
Water Hazards:
Sand Bunkers:
Pro On Site:
Outings:
Leagues:
Homes On Course:
Golf Community:
Casino:
No
No
Yes
Yes
1-10
No
Yes
Yes
N/A
No
N/A
Credit Cards:
Carts:
GPS Carts:
Walking:
Caddies:
Laser Link:
Rental Clubs:
Banquet Hall:
Bar:
Locker Rooms:
Yes
Yes
No
Allowed
No
No
Yes
Yes
Yes
No
Fairways:
Yardage:
N/A
200 blue marker 150 white marker 100 red marker to middle of green
Outing Information
From business or social groups to family gatherings Edgewater can facilitate groups up to 80.
With our recently redecorated dining room and optional Beverage cart service your event is sure to be a success.
Events
Contact the golf course for upcoming events.
Lodging Options
Contact Edgewater Golf Club at 262-377-1230.
Restaurant and Dining Options:
"The Bunkers" Restaurant at Edgewater Golf Club.
Full service bar & restaurant open year round offering a complete sandwich menu, salads, weekly specials and full service dinners .
Recommended as one of the counties premier Friday fish fries.
Please call 262-377-1230 for more information.
Course Reviews
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This profile was last updated on 03/18/2024 and has been viewed 38,618 times.