Golf Course Information
Description
Rocky Gap Casino Resort features Maryland's only Jack Nicklaus Design Golf Course. The course is easily accessible from Exit 50 on I-68, but while playing you'll feel like you're a million miles away. The design takes advantage of the location among the undulating hills of the ageless Appalachian Mountains and the blue waters of the adjacent lake.
Golf Course Info
- Course: 18 Holes
- Course Type: Resort
- Architect: Jack Nicklaus
- Opened: 1998
- Head Pro: John Johnson
Golf Course Stats
- Back Tees: 7002 Yards
- Back Slope: 141
Green Fees and Rates
Call 301-784-8500 for rates and tee times.Tee Times & Reservations
Reservations
Call 301-784-8500 For Reservation PolicyGolf Course Amenities
Lodging:
Par 3:
Driving Range:
Putting Green:
Water Hazards:
Sand Bunkers:
Pro On Site:
Outings:
Leagues:
Homes On Course:
Golf Community:
Casino:
Par 3:
Driving Range:
Putting Green:
Water Hazards:
Sand Bunkers:
Pro On Site:
Outings:
Leagues:
Homes On Course:
Golf Community:
Casino:
N/A
N/A
N/A
Yes
Yes
51-60
Yes
N/A
N/A
No
No
Yes
N/A
N/A
Yes
Yes
51-60
Yes
N/A
N/A
No
No
Yes
Reservations:
Credit Cards:
Carts:
GPS Carts:
Walking:
Caddies:
Laser Link:
Rental Clubs:
Banquet Hall:
Bar:
Locker Rooms:
Credit Cards:
Carts:
GPS Carts:
Walking:
Caddies:
Laser Link:
Rental Clubs:
Banquet Hall:
Bar:
Locker Rooms:
Yes
N/A
Yes
N/A
Allowed
No
N/A
Yes
Yes
Yes
N/A
N/A
Yes
N/A
Allowed
No
N/A
Yes
Yes
Yes
N/A
Greens:
Fairways:
Yardage:
Fairways:
Yardage:
Bent Grass
Bent Grass
200, 150, 100 Yrd Markers and Sprinkler Heads Marked
Bent Grass
200, 150, 100 Yrd Markers and Sprinkler Heads Marked
Outing Information
Contact Rocky Gap Casino Resort at 301-784-8500 for more information and details on holding a golf outing at the course.
Events
Contact the golf course for upcoming events.
Restaurant and Dining Options:
Contact Rocky Gap Casino Resort at 301-784-8500 for onsite or nearby dining options.Managers and Owners Login To Modify This Profile
This profile was last updated on 02/15/2022 and has been viewed 52,833 times.